Mexican Coleslaw
Mexican coleslaw is a fresh, crunchy, slightly spicy take on standard slaw. We love Mexican-inspired food. Tacos, enchiladas, and fajitas[…]
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Tag: sides
Lemon Goat Cheese Risotto
Lemon goat cheese risotto is creamy and delicious with a bright citrus flavor. I saw a recipe years ago for[…]
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Parmesan Roasted Brussels Sprouts
Parmesan roasted Brussels sprouts, another quick, easy healthy side dish. Brussels sprouts are ending up in my grocery cart and[…]
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Five Spice Baked Sweet Potato Fries
Five-spice baked sweet potato fries are my new favorite side dish. It took me far too long in life to[…]
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Cheesy Baked Asparagus
Cheesy baked asparagus is a delicious use for this tasty spring vegetable. We usually keep side veggies pretty simple around[…]
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Roasted Cabbage
Roasted cabbage is an easy, tasty, and healthy dish to make use of this versatile, delicious vegetable. I am assuming[…]
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Maple-Glazed Roasted Brussels Sprouts
Maple-glazed roasted Brussels sprouts are a great way to enjoy this healthy and versatile vegetable. Roasting brings out the best[…]
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Cajun Rice
Cajun rice takes plain, white rice to a whole new level! We eat a lot of rice around here. It[…]
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Green Bean Casserole
It’s not Thanksgiving without green bean casserole! The original recipe for this classic holiday dish is credited to Campbell’s soup.[…]
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Glazed Carrots
Glazed carrots are quickly becoming a favorite quick, easy side dish at our house. The carrots cook in the pan[…]
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