Egg Roll in a Bowl
Egg roll ingredients become an easy, delicious dinner in a bowl.
Ingredients
- 1 Tbsp sesame oil
- ½ pound ground turkey
- 1 large garlic clove minced or grated
- 2 tsp freshly ginger grated
- 3 cup fresh cabbage finely chopped
- 3 Tbsp low sodium soy sauce
- 1 tsp sriracha
- 1 Tbsp sweet chili sauce
- chow mein noodles or steamed rice for serving
- green onion sliced for garnish
- sesame seeds for garnish
Instructions
- Heat a large skillet and drizzle with sesame oil. Add the ground turkey. Stir and break apart the ground turkey into small pieces as it cooks.
- Once the turkey is browned and nearly completed cooked, add the garlic, ginger and cabbage. Sauté, stirring frequently until the cabbage is softened but still a little crisp.
- Stir in soy sauce, sriracha, and sweet chili sauce until combined and heated through.
- Serve your egg roll bowl with chow mein noodles or white rice garnished with diced green onions and sesame seeds.