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Cauliflower Fried Rice
Print Recipe
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Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course
Side Dish
Cuisine
American
Ingredients
1
Tbsp
canola oil
1-2
cups
chopped vegetables
such as onions, peppers and broccoli
1
package
frozen cauliflower rice
1
Tbsp
soy sauce
1
egg
dash of sesame oil
salt and pepper
to taste
2
green
onion
thinly sliced
Instructions
Heat pan over medium heat and add canola oil.
Add chopped vegetables and cook, stirring occasionally, until crisp-tender.
Microwave flozen cauliflower rice based on package instructions.
Add rice and stir until rice is thoroughly combined with the vegetables. Move rice and vegetable mixture to the side and crack the egg into the pan.
Wait until egg are lightly set and then mix everything together.
Add soy sauce and mix. Add a dash of sesame oil and mix. Add salt and pepper to taste.
Serve sprinkled with fresh green onions.
Keyword
Savory, Starch