Parmesan Herb Baked Shrimp
Parmesan herb baked shrimp is a quick, easy main dish to serve in a variety of ways.
Ingredients
- ¼ cup panko bread crumbs
- ¼ cup parmesan cheese freshly grated
- ½ tsp thyme
- ½ tsp garlic powder
- 16 large raw shrimp peeled & deveined
- 1 Tbsp butter melted
Instructions
- Preheat the oven to 350° F. Prep a baking dish with nonstick spray.
- Add shrimp, bread crumbs, parmesan cheese, thyme, and garlic powder to a bowl, stir with a spoon to mix. Add shrimp and mix again to fully coat them in this mixture.
- Remove shrimp from bowl and place in baking dish, in a single layer. If there are any breadcrumbs left over, you can sprinkle some on top. Pour melted butter on top of the shrimp.
- Bake for 15 minutes or until crispy. If you want them browned on top, turn the broiler on for the last 2 minutes or until the tops of the shrimp is lightly browned. Serve immediately.