Asian Skillet Chicken
Ingredients
- 1 chicken breast sliced in half
- ¼ tsp garlic powder
- ½ tsp five-spice powder
- ½ tsp sesame oil
- 1 tsp oyster sauce
- 1 tsp low sodium soy sauce
- 1 tsp sugar
- freshly ground black pepper to taste
- 2 tsp olive oil
Instructions
- Marinate the chicken with garlic, five spice powder, sesame oil, oyster sauce, soy sauce, sugar, and pepper for at least 15 minutes and up to 1 hour.
- Add the oil in your skillet on medium heat. Pan-fry the chicken on both sides until browned and crispy, and the inside is cooked through. Plate and serve immediately.