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Asian Glazed Roasted Brussels Sprouts
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Pin Recipe
Prep Time
15
minutes
mins
Cook Time
30
minutes
mins
Total Time
45
minutes
mins
Course
Side Dish
Cuisine
American
Servings
2
Ingredients
1
pound
Brussels sprouts
stems removed and sliced in half
2
Tbsp
low-sodium soy sauce
1
Tbsp
red chili paste
heaping
1
Tbsp
honey
1
Tbsp
hoisin sauce
2
tsp
sesame oil
Instructions
Preheat the oven to 425℉. Line a quarter sheet pan with parchment paper.
In a large bowl, combine the soy sauce, chili garlic paste, honey, and hoisin sauce until combined.
Add the halved sprouts to the bowl with the sauce. Stir and thoroughly coat the Brussels sprouts with the sauce.
Dump the coated Brussels sprouts on the prepped sheet pan. Drizzle with sesame oil and stir once more.
Roast for 30 minutes, or until the Brussels spouts are tender and golden.
Keyword
Crisp, Hot, Spicy, Sweet, Tangy